Chicken and Waffle Skewers
Makes 30 skewers.
Crunchy CHEF’S CRAFT® Gourmet Breaded Chicken Breast Chunks and buttery maple waffles come together for a bite-sized appetizer everyone will love! These Chicken and Waffle Skewers from food blogger Dance Around the Kitchen are perfect for entertaining.
Chef's Note:
The number of chicken pieces in each bag may vary. Large pieces can be cut into bite-sized pieces.
Ingredients
- 1 16 oz CHEF’S CRAFT® Grilled Chicken Breast Chunks
- 4 frozen homestyle waffles
- 2 tbsp salted butter
- 2 tbsp maple syrup
- Additional maple syrup for serving if desired
Directions
Preheat oven to 425°F and spray a sheet pan with cooking spray.
Spread the CHEF’S CRAFT® Gourmet Breaded Chicken Breast Chunks out on the pan and bake for 12 minutes.
While the chicken is baking, cut each waffle into 9 pieces; set aside.
In a small dish, add the salted butter and maple syrup. Microwave for 10-20 seconds or until the butter is melted; set aside.
Remove the chicken from the oven and use a spatula to move the chicken to one side of the pan.
Spread the cut waffles out on the other side of the pan and brush them with the butter/syrup mixture.
Bake an additional 2-3 minutes, or until the waffles are a light golden brown.
Thread one piece of breaded chicken and one waffle piece onto each skewer and place on a serving tray.
Serve with warmed maple syrup, if desired.